We've Moved!

We've moved! A Chef's Affair has spent the three day weekend relocating to our new building on Cavitt Stallman Rd. at Douglas Blvd. The blustery stormy weather was a nice treat, and us ladies looked oh-so-glamerous with our wet hair plastered all over our faces while we shlepped boxes from one location to the next! Thankfully, we had some strapping young men around to do the heavy lifting.

Some of you may have seen our big purple van, "Barney" as we affectionatly call it, lumbering up and down Douglas... filled to the brim with glassware and dishes, linens, and more office supplies than we could keep track of. If you were REALLY lucky, you caught a glimpse of Chef Troi perched at the topmost rung of a ladder trying to remove the Espresso sign from the old kitchen, with Jessica, Melissa and Kerry holding on to various parts of her and the ladder... all while belting out a Doobie Brother's song at the top of their lungs.

We survived bad weather, sick staffers, no heat, and a phone fiasco. Thank goodness we have Evie in the Oxnard office to keep us going; answering phones when we had none and speaking with clients when we were water-logged and unpresentable.

The office and kitchen are slowly coming together, and we have a full week of catering ahead of us. A big thank you to EVERYONE who came out to help A Chef's Affair with the move, cleaning, and organization after. We couldn't have done it without the help, efforts, and love from our staff, family, and friends.

Come on by and visit us at our new location: 4033 Cavitt Stallman Road, at Sierra College and Douglas Blvd.